Sauces
4floz / 125ml catsup
1-3tbls / 15-45ml hot horseradish, grated; or to taste
1tsp / 5ml Worcestershire sauce
2-3tsp / 5-15ml lemon juice
1tbls / 15g dried parsley flakes
1/2tsp / 2g dried basil
1/2tsp / 2g dried oregano
garlic powder, to taste
cayenne pepper; to taste
Tabasco sauce - at least 2-3 drops; or more to taste
COCKTAIL SAUCE
Mix all ingredients together, allow to stand for an hour before serving to blend the flavors.